Pumpkin Soup With Ancho and Apple
Chances are the contents of that can of pumpkin purée you may be using for pie, soup, biscuits, custard, ice cream or bread came from Illinois. It's the state that produces the most pumpkin for canning....
Author: Florence Fabricant
Indian Spiced Corn Soup With Yogurt
The sweetness of summer corn marries nicely with a burst of Indian spices and tangy thick yogurt. Serve this vegetarian soup hot or chilled.
Author: David Tanis